Benefits of Food Sampling Regularly
Food sampling is the process of collecting and testing food, ingredients, the environment, or other materials. Food sampling is commonly used to monitor or verify the effectiveness of control measures put in place to prevent, eliminate or reduce to an acceptable level the hazards that present a risk of contamination to food. There are many […]
Veratox Histamine – Early histamine detection for fish export
Veratox Histamine – One of the defining qualities in the food industry, especially fish, is the content of histamine. As we already know, histamine is a toxic chemical. Fish that are not fresh in quality will cause histamine levels to rise. The higher the damage to the fish, the more histamine is forming. So, it […]
PCR test for food testing – Real time pathogen detection for food product
PCR test for food testing – Are you a food exporter? If you are, there are several problems that you should pay attention to as those problems could hinder your export activity. In the food industry, it is quite easy for foods to be contaminated with dangerous pathogenic bacteria. Before exporting food to the destination […]
